🥕 1. Vegetables
Organic Vegetables with 68% consumption top the list. Vegetables like Spinach, Tomatoes, Cauliflower, Potato, Bitter Gourd, Carrot, Capsicum, Green Chili and Brinjal constitute a significant part of the organic vegetable category.
Organic produce is grown without harmful chemicals and fertilizers, making it healthier and safer for consumers.
🍎 2. Fruits
Organic Fruits constitute 52% of consumption of organic food products in India.
Popular organic fruits include Alphonso Mangoes, Pomegranates, Bananas, Peaches and Apples.
🌾 3. Organic Pulses
Organic pulses account for 51% consumption among Indian consumers.
Popular pulses include Moong, Chana, Toor, Masoor, Urad, Arhar and Kidney Beans.
🍹 4. Fruit Juices
Organic fruit juices such as Orange Juice, Apple Juice, Pineapple Juice, Coconut Water, Aloe Vera Juice and Amla Juice are becoming increasingly popular.
🌾 5. Food Grains
Organic food grains include Wheat, Millet, Corn, Maize and Rice. These are grown using organic fertilizers and compost instead of synthetic chemicals.
🥛 6. Milk
Organic milk comes from cows fed on 100% organic feed and raised without growth hormones or antibiotics.
🍖 7. Meat
Organic meat is produced without harmful chemicals, additives, or genetically modified feed.
🍵 8. Tea
Organic tea is rich in flavor and nutritional value. Traditional farming practices are used instead of chemical herbicides.
🥚 9. Eggs
Organic eggs come from chickens raised on natural feed without antibiotics.
🥤 10. Beverages
Popular organic beverages include Coffee, Tulsi Green Tea, Jaljeera, Aam Panna, Nimbu Pani and Kokum Juice.
Amira, Patanjali, Organic India, 24 Mantra, Down To Earth, Green Sense, Genera, The Organic Kitchen, Devbhumi, Aum Fresh and Assamica Agro.
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